Now...on to the pictures:
Still on my exercise kick and hittin' up the gym
New food truck in Dewey Square...
....that makes THIS awesomeness - a scallion pancake sandwich with (NUT-FREE) pesto, cheddar cheese, and poached eggs - all ingredients are locally sourced
My creation for this week - a healthy chicken roll-up with avocado cream. I used this [recipe] but added more fresh veggies (peppers, onions, etc.), boiled my own chicken breast instead of using a rotisserie chicken, and used flax/whole-wheat tortillas. One thing to note - if you do what I did and just throw in frozen corn instead of letting it thaw/drain, your roll-ups may turn out a bit soggy (like mine did). Try to drain as much excess water as possible or cook on a wire rack on your cookie sheet
My first ever spin class was awesome - I'm going to try to go again tomorrow
Week 2 progress shot
Phantom lights in Back Bay
New favorite Greek spot - Zo has delicious spanakopita and gyros
Cleaned out my desk at work...no I'm not leaving! They're just remodeling the office over the holidays, so we had to clear out our things...BUT my program ends in July and I'm not sure what my next step is going to be, so if anyone out there has some ideas, let me know! :)
Well that's one way to decorate a fence....(Madeline, this made me think of you)
I don't think this qualifies as a 'limo'
SKYZONE (rad shoes, huh?)
Birthday girl :)
Hold the phone - we have our own court???
Most of the group
Awwwwww yeah
Hard to catch clear shots...
Mark and Hilary (she looks like she's levitating)
Now *these* are legit jumping pictures ;-)
Windmill
Uh....
I'm flying!
I'm like a graceful ballerina...ha ha NOT
One final shot before...
....collapsed...
...and injury :( Rolled my ankle a bit, but it's feeling better now.
I was SO STOKED about this - a new creation came to me in a dream and I decided to make it. This was my first-ever attempt at making poached eggs...I don't know why, but I've always been intimidated by poached eggs (kind of like how I felt about beef wellington) so I was slightly timid when trying this out, but this great step-by-step [guide] helped me.
OM NOM NOM NOM...steamed rice (yes, white rice - sorry Mom, I'm working on taking out sugar and white stuff systematically), Dry Diced Chicken with Hot Chili from Zoe's Chinese, and poached egg on top.
My steaming vat of coffee...I love coffee. Mmmmmmmm
And that, dear readers, is this week...can't wait to share my holiday photos with you next week!
The first pic of the poached egg looks like a cooked chicken breast!
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